The Supper Club will be taking a brief intermission!

Please check Tock for all available Supper Club dates
In the mean time, visit our Bistro for our current dining options.

Don’ miss out! Add your name to our mailing list in order to stay up-to-date on our re-opening date.

Guests on Friday and Saturday evenings enjoy a multi-course chef’s tasting menu served amid a secluded milieu,
market-driven ingredients entwine with sumptuous delicacies.
Intimate table settings are dotted throughout the candle-lit vestibule and courtyard.

Friday & Saturday Supper Club

At V Supper Club your dining experience has been designed for you with an option between two set menus.
Alterations to the set menus are accommodated only for dietary restrictions or allergies.

7-course, chef’s tasting menu – $148/person
A full bar and wine pairings available
Seating is limited

Make Your Reservations


7 Course Sample Menu


Dining reservations can be made for Friday, Saturday and Monday evenings
V Supper Club reservations are solely taken through our online reservation system.
If you have any questions, please call: 830.992.3234 ext. 226

Make Your Reservations

Please note:
All dining experience reservations are final
For your convenience, 18% gratuity will be added to your final check.

Please Note

Join our email list for detailed announcements on special events. Accommodations for dietary restrictions are available if requested in advance.
By providing us your email address manually, you agree to be added to our mailing list.

Friday & Saturday - Tasting MenuMonday Night - Prix Fixe Menu